Hussain, Abrar
Quality of organically produced wheat from diverse origin - Alnarp SLU 2012 - 92+15+12+10+9+16+7+18+25+3+15+2+9
978-91-576-7654-2
1652-6880
organic wheat genotypes nutritionally relevant compounds minerals vitamin e tochochromanols heavy metals protein polymerisation mixing behaviour
633.1
Quality of organically produced wheat from diverse origin - Alnarp SLU 2012 - 92+15+12+10+9+16+7+18+25+3+15+2+9
978-91-576-7654-2
1652-6880
organic wheat genotypes nutritionally relevant compounds minerals vitamin e tochochromanols heavy metals protein polymerisation mixing behaviour
633.1