Variation in the ratio of oat (Avena) protein fractions of interest in coeliac grain diets, Genetic Resources and Crop Evolution (2005) 52: 813-819

By: Ahokas, HannuContributor(s): MMT-Agrifood Research [editor] | Alho, Marja-Leena | Heikkilä, EilaLanguage: English Publication details: Jokioinen 2005Description: 813-819Subject(s): Biochemistry | AVENA OAT GRAIN PROTEINS COELIAC POLYMORPHISM METHANOL-PRECIPITATEDDDC classification: 633.1 Other classification: Qddda
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Item type Current library Call number Status Date due Barcode
report NordGen Library

Växthusvägen 12
234 56 Alnarp
Sverige Sweden

 633.1 (Browse shelf (Opens below)) Not for loan (Referens) 2758

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