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Athmospheric change and potato - The impact of tropospheric ozone and elevated carbon dioxide on tuber yield and quality

By: Piikki, KristinLanguage: English Publication details: Göteborg Göteborg University 2005Description: 49+7+11+9+13+13ISBN: 91-88896-56-0Subject(s): SOLANUM POTATO ATMOSPHERIC CHANGE TROPOSPHERIC OZONE CARBON DIOXIDEDDC classification: 635.21 Other classification: Qdddc

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Item type	Current library	Call number	Status	Date due	Barcode
phd thesis	NordGen Library Växthusvägen 12 234 56 Alnarp Sverige Sweden	635.21 (Browse shelf (Opens below))	Not for loan (Referens)		5120

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Previous	635.21 The potato	635.21 Starch in processed potatoes - Influences of tuber structure, thermal treatments and amylose/amylopectin ratio	635.21 Potato starch dispersion: Structure and rheology	635.21 Athmospheric change and potato - The impact of tropospheric ozone and elevated carbon dioxide on tuber yield and quality	635.21 Low-molecular bio-constituents with emphasis on post-infectional metabolites of potato	635.21 Induced systematic resistance in potato to Late blight	635.21 Potatis för chipsproduktion. Inverkan av skördetidpunkt, hantering och lagring på potatisknölars innehåll av reducerande socker. Växtodling 5	Next

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