Lipids in seeds of oat (Avena spp.), a potential oil crop

By: Leonova, SvetlanaLanguage: English Publication details: Alnarp SLU 2013Description: 60+9+11+11+29ISBN: 978-91-576-7836-2ISSN: 1652-6880Subject(s): agrobacterium-mediated transformation avena cereals fatty acid germination lipid oat oil crop regeneration tissue cultureDDC classification: 633.1 Other classification: Qddda
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