| 000 | 00466 a2200157 4500 | ||
|---|---|---|---|
| 001 | 5154 | ||
| 008 | eng | ||
| 041 | _aeng | ||
| 082 | _a635.21 | ||
| 084 | _aQdddc | ||
| 100 | _aAndersson, Anders | ||
| 245 | _aModelling of potato blanching - Effects of heat treatments on solute transport and texture | ||
| 260 |
_aLund _bLund University _c1994 |
||
| 300 | _a9+36+7+9+27+18+15+19+14 | ||
| 653 | _aSOLANUM POTATO MODELLING BLANCHING | ||
| 999 |
_c15286 _d15286 |
||