Food Factors Affecting Metabolic Responses to Cereal Products (Record no. 14959)

000 -LEADER
fixed length control field 00441 a2200157 4500
001 - CONTROL NUMBER
control field 4855
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field eng
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 633.1
084 ## - OTHER CLASSIFICATION NUMBER
Classification number Qddda
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Granfeldt, Yvonne
245 ## - TITLE STATEMENT
Title Food Factors Affecting Metabolic Responses to Cereal Products
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Lund
Name of publisher, distributor, etc. University of Lund
Date of publication, distribution, etc. 1994
300 ## - PHYSICAL DESCRIPTION
Extent 55+15+11+12+27+18+19
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term CEREAL PRODUCT FOOD METABOLIC RESPONSES
Holdings
Lost status Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Not for loan (Referens) NordGen Library NordGen Library 2018-02-09   633.1 4855 2021-10-18 2021-10-18 phd thesis

Powered by Koha